Private hibachi catering in Babson Park

Hibachi catering for Babson Park events

Most of what we do in Babson Park is private hibachi at home: a backyard in Auburndale, a rooftop in Bartow, a condo terrace in Bradley. The chef brings a full mobile hibachi grill, preps on site, and runs the whole show where your guests are already sitting.

Babson Park birthdays, graduations, and beach-house parties — the hibachi chef comes to you. Between Auburndale and Dundee we have worked 6 distinct Babson Park neighborhoods, and the chef has set up in everything from a tight city patio to a full estate lawn.

This is a local chef, not a road trip. We staff Florida with hibachi chefs who already work the Central Florida market, so Babson Park dates are served from inside the state. Travel runs $50 flat for the first 50 miles, tolls included, then $1 per mile.

Babson Park hibachi catering — common questions

Do you bring the hibachi grill to my home in Babson Park?

Yes. Every Babson Park booking is in-home hibachi — the chef arrives with a commercial mobile hibachi grill, propane, all the food, sauces, and serving gear. You provide the space and the tables; we bring everything that cooks. The chef needs about an 8 by 8 foot clear area, and Auburndale backyards, driveways, patios, and decks all work.

How much does hibachi catering cost in Babson Park?

Our hibachi chef service is $55 per adult and $30 per child, with a $550 minimum per event. Travel to Babson Park is a flat $50 for the first 50 miles with tolls included, then $1 per mile beyond that. Those figures are before tax — sales tax is calculated on the event address, so your quote will show it separately.

Which Babson Park neighborhoods do you cover?

We cover roughly 6 neighborhoods in and around Babson Park, including Auburndale, Bartow, Bradley, Cypress Gardens, Davenport and Dundee. If you do not see yours listed we very likely still serve it — ask and we will quote the travel cost before you book.

Can I book a hibachi birthday party in Babson Park on a weekend?

Yes, and weekends are what we do most. We operate seven days a week including Saturday, which is our busiest hibachi party slot in Babson Park. Summer and holiday weekends fill first, so book two to three weeks out if your date is fixed.

Is this hibachi or teppanyaki, and what does the chef actually cook?

It is Japanese teppanyaki cooked on a flat-top hibachi grill — the same style as a hibachi restaurant, run in your own space. The chef cooks fried rice, vegetables, and your chosen proteins to order, and performs the knife work, the onion volcano, and the catch-it-in-your-mouth routine while cooking. Gluten-friendly, halal, and vegetarian versions are all available.